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Author Archive for Victory's Kitchen

Would You Work With This Culinary Director???

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B.B. King’s Blues Club Wins Best BBQ Sauce in Cooking Competition…and Victory’s Kitchen Best Supporting Supplier…

B.B. King’s Blues Club Wins Best.... Find out more

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Here’s How a Restaurant Does Field-to-Table…

If you want to see how Field-to-Table is done at a #1 rated.... Find out more

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Our 1st Halal Product – Poutine Gravy!

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Could this be the Best Lobster Bisque Ever?
Lobster Bisque 2  B Resized B (1 of 1)

TORONTO, ONTARIO – (January 23, 2012) – Could this be the Best Lobster Bisque Ever?

This just in from  a customer who tracked us down after ordering a Lobster Bisque we make for one of our valued restaurant chain partners:

“I have recently eaten your lobster bisque and would like to compliment you on its superb quality. I have sampled it.... Find out more

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Hollandaise Sauce – Your Work is Done~!
lgAsparagusHollandaiseSauce

TORONTO, ONTARIO – January 17, 2011 – Ever Wanted a Great Hollandaise Sauce for your Restaurants?

When it’s made right, Hollandaise is a fabulous sauce. But that’s just the thing..”when it’s made right”...Simple ingredients…eggs, butter…but depending on which of your cooks is back of.... Find out more

Categories : Breakfast Sauces, Sauces, Uncategorized
Tags : bechamel, beurre blanc, hollandaise, private label, sauce
Victory’s Kitchen is Proud to be part of Green Health Care!
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Victory’s Kitchen is Proud to be part of Green Health Care!

Toronto, Ontario (January, 9, 2012) – Having lead the industry in bringing to market some fabulous new soups for the Health Care industry, we’re proud to now be part of the Canadian Coalition for Green Health Care (CCGHC) – a great.... Find out more

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Ole for Mole!
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Victory’s Kitchen says “Ole!” for “Mole” sauce

TORONTO, ONTARIO – January 11, 2012 – In Mexican cuisine, Mole sauce is a popular delicacy, traditionally associated with celebrations.  North of the border, the restaurant industry can celebrate this:  that the famous Mexican sauce is now brought to you by Victory’s.... Find out more

Categories : Uncategorized
Tags : mexican sauce, mole sauce, private label, signature sauce
Outsourcing Your Marinades – Reduce Marinade Time and Save Money
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Ok, so you know there’s something happening when you’re asked twice in one week to make signature, private label, protein marinades...

First it was Steak and Chicken Marinade. Then an Onion Fajita Marinade. And now a fabulous Pork Loin Marinade. So what’s happening? Why.... Find out more

Categories : Uncategorized
Tags : beef marinade, chicken marinade, marinade, porl marinade, private label, signature sauce
Have you heard the one about the hospital patient refusing a cookie? He said it tasted crummy.
Health

TORONTO, ONTARIO – November 23, 2011 – Sure, laughter is the best medicine, but the old comedic ploy of poking fun at hospital food has had its last laugh.  Fine dining has come to healthcare.

Victory’s Kitchen — the same people who provide soup to the finest restaurant chains and private label retailers — has just launched a new line of.... Find out more

Categories : Uncategorized
Tags : field to table, frozen soup, healthcare soups, private label, signature soup
Victory's Kitchen Ltd.      30 Gunns Road Toronto, Ontario      M6N 3S5      Phone: 416-766-5848      Fax: 416-766-9460

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